Postre de plátano

Postre de plátano

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Postre de plátano. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Postre de plátano is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Postre de plátano is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Postre de plátano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Postre de plátano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Postre de plátano is 2-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Postre de plátano estimated approx 15 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Postre de plátano using 7 ingredients and 5 steps. Here is how you cook it.

Para todos aquellos a quienes nos da tristeza desechar comida, les comparto una receta de plátanos (en mi País les decimos bananos) maduros.

Ingredients and spices that need to be Make ready to make Postre de plátano:

  1. 4 plátanos maduros
  2. 1 taza leche
  3. 1 cucharada azúcar morena
  4. 1/2 cucharada esencia de vainilla
  5. 3 astillas de canela
  6. 1/2 cucharada harina
  7. Aceite de oliva para engrasar la sartén

Steps to make to make Postre de plátano

  1. Pela los plátanos y quítale las venitas con un cuchillo.
  2. Ponlos en una sartén antiadherente (engrasada previamente con aceite) durante 8 minutos.
  3. En una olla aparte mezcla la leche, el azúcar morena, la esencia de vainilla, la canela y la harina. Déjalo por los menos 5 minutos hasta que esté hirviendo.
  4. Por último, añade la mezcla a los plátanos y revuelve durante 3 minutos.
  5. Este postre puedes servirlo caliente o sí prefieres, también puedes refrigerarlo y comértelo más tarde.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Postre de plátano. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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