Colita de cuadril mechada

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Colita de cuadril mechada. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Colita de cuadril mechada is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Colita de cuadril mechada is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Colita de cuadril mechada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colita de cuadril mechada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Colita de cuadril mechada using 11 ingredients and 7 steps. Here is how you cook it.

Mi madre hacia una carne mechada insuperable. La ha hecho de mil maneras con lo que tuviera a mano. Cada vez que la hago en casa es imposible no recordar ese momento especial todos juntos en la mesa comiendo la comida de mamá. Esta receta es de esas que tienen olor a hogar.
Quiero compartirla junto a Uds. en honor a mi amada madre, en 🇺🇾 este domingo celebramos el día de la madre ☺️💕 y yo le rindo tributo con su receta.
#yoentreno #diadelamadre

Ingredients and spices that need to be Take to make Colita de cuadril mechada:

1. 1 colita de cuadril
2. 1 zanahoria
3. 1 morrón rojo
4. 100 grs jamón en trozo
5. 4 cebollas de verdeo
6. 1/2 litro pulpa de tomate
7. 1/2 litro agua
8. 2 Cdas almidón de maiz
9. Sal, pimienta a gusto
10. 1 rama romero
11. 3 hojas laurel

Steps to make to make Colita de cuadril mechada

1. Después de lavar los vegetales cortamos la zanahoria en bastones y cocinamos hasta que comiencen a ablandarse. Reservamos. Cortamos la mitad del morrón en trozos medianos. Reservamos. Cortamos el jamón en bastones. Reservamos.
2. Cortamos la cebolla de verdeo. El morrón en tiras y sofritamos. Reíamos de la olla cuando estén tiernos los morrones.
3. Desgrasamos la carne y abrimos de tal manera que nos quede como un bolsillo. Comenzamos por la parte más ancha y con el cuchillo vamos realizando la abertura. Rellenamos con jamón, zanahoria y morrón alternando hasta llegar al borde.
4. Cerramos con palillos. En la misma olla donde sofritamos el verdeo y morrón sellamos nuestra carne de todos lados a fuego fuerte. Cuando esté sellada agregamos el morrón y verdeo que estaban reservados y la pulpa de tomate. Bajamos a fuego medio.
5. Agregamos el agua y los condimentos. Movemos de vez en cuando para que toda la carne quede impregnada con la salsa. El punto de cocción lo podemos verificar realizando pequños cortes para verificar, pero toma aproximadamente 20'
6. En un recipiente colocamos las 2 Cdas de almidón de maíz con 2 Cdas de agua y mezclamos. Retiramos la carne y agregamos el almidón a la salsa. Mezclamos hasta que rompa en hervor. Colocamos otra vez la carne y apagamos el fuego.
7. Dejamos reposar la carne 15' antes de cortarla. Servimos la carne fileteada en una fuente y la salsa en una salsera para que se sirvan a gusto.

As your experience as well as confidence expands, you will certainly discover that you have more all-natural control over your diet regimen and adjust your diet regimen to your individual tastes in time. Whether you intend to offer a dish that utilizes fewer or more active ingredients or is a bit more or less zesty, you can make basic changes to achieve this objective. Simply put, begin making your dishes on time. As for standard cooking abilities for novices you do not require to learn them but just if you grasp some simple cooking techniques.

This isn't a total guide to quick and also simple lunch dishes but its great something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare scrumptious dishes for your family members without doing way too many heavy meals on your trip.

So that's going to wrap this up for this special food How to Prepare Any-night-of-the-week Colita de cuadril mechada. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!