Tarta de atún con Mendicrim!!! Riquísima 😍

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Tarta de atún con Mendicrim!!! Riquísima 😍. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Tarta de atún con Mendicrim!!! Riquísima 😍 is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Tarta de atún con Mendicrim!!! Riquísima 😍 is something which I have loved my whole life.

Many things affect the quality of taste from Tarta de atún con Mendicrim!!! Riquísima 😍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de atún con Mendicrim!!! Riquísima 😍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Tarta de atún con Mendicrim!!! Riquísima 😍 using 5 ingredients and 4 steps. Here is how you cook that.

Particularmente a mí me gusta y trato de hacerla de vez en cuando si tengo tiempo, a las comidas se le pone amor y a las apuradas no se puede... Prefiero tomarme mi tiempo para cocinar algo y compartirselos.

Ingredients and spices that need to be Prepare to make Tarta de atún con Mendicrim!!! Riquísima 😍:

1. 4 latas atún 170 gr cada una
2. 1 cebolla grande o 2 chicas
3. 5 tiras finitas de morrón rojo
4. 6 cucharadas aprox Queso blanco Mendicrim (yo usé el tapa azul)
5. 2 huevos para arriba

Instructions to make to make Tarta de atún con Mendicrim!!! Riquísima 😍

1. Rehogamos la cebolla con sal y un poquito de aceite. Le agregué dos cucharadas chicas de azúcar. Una vez que ya está casi hecha la cebolla agregamos el morrón y seguimos cocinando. Cuando ya está todo lo sacamos y los ponemos en un bwol como yo hice. Mientras vas cocinando los huevos por unos 10 minutos, una vez fríos los pelas y cortas como te guste.
2. Abrimos las 4 latas de atún, le sacamos bien el líquido que trae y le agregas un poco de limón a cada lata. Luego agregas las 4 latas al bowl con la cebolla y el morrón.
3. A la preparación le agregamos las 6 cucharadas de queso blanco (vos usa el que tengas y el que más te guste!!) y mezclamos todo hasta que quede como una pasta como se ve en la foto. Luego, lo condimentas como más te guste, yo le puse ajo en polvo, ajo y perejil, sal, queso rallado, pimienta en polvo y unas gotitas de limón. Si no le querés poner especias, no pasa nada!!! Le agregas sal y si querés pimienta.
4. La preparamos en un molde redondo o el que tengas, la llevas a horno mediano por 40 min aprox. Igual, anda fijándote cada tanto porque no todos los hornos son iguales. Y así de rica te va a quedar!!! Espero que la disfrutes y contame cómo te salió!😘👋

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So that's going to wrap this up with this special food Recipe of Quick Tarta de atún con Mendicrim!!! Riquísima 😍. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!