Mousse de lúcuma

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Mousse de lúcuma. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Mousse de lúcuma is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Mousse de lúcuma is something that I have loved my entire life.

Many things affect the quality of taste from Mousse de lúcuma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mousse de lúcuma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mousse de lúcuma is 6 Porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mousse de lúcuma estimated approx 10 min.

To get started with this recipe, we have to prepare a few ingredients. You can cook Mousse de lúcuma using 5 ingredients and 1 steps. Here is how you cook that.

#caminodelsabor me encantaría ojalá siempre tener un postrecito después de la comida, y cuando no tengo alguno preparado de mis clásicos de leche o algo más elaborado, me tomo unos 5 min para preparar algo como este postre, rápido y sencillo!

Ingredients and spices that need to be Take to make Mousse de lúcuma:

1. 250 grs Pulpa de lúcuma
2. 1 tarro leche condensada
3. 1/2 tarro leche evaporada
4. 30 grs galleta de vino
5. Moras y nueces para decorar

Steps to make to make Mousse de lúcuma

1. Poner en la licuadora la leche evaporada a velocidad media por 5 min, luego agregar la lúcuma y la leche condensada y seguir licuando hasta incorporar bien. Servir en copas y decorar con un par de moras, galleta molida y nueces a gusto.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Award-winning Mousse de lúcuma. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!