Sorbete de helado de limón y fresas

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Sorbete de helado de limón y fresas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sorbete de helado de limón y fresas is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Sorbete de helado de limón y fresas is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Sorbete de helado de limón y fresas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sorbete de helado de limón y fresas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sorbete de helado de limón y fresas is 10 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sorbete de helado de limón y fresas estimated approx 10 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Sorbete de helado de limón y fresas using 4 ingredients and 6 steps. Here is how you cook it.

Un clásico que no puede faltar después de una buena comida, es el sorbete.
Puede ser de varias cosas, pero yo hoy me he decantado pon un sorbete de limón y fresas ya que pase por la frutería y vi unas fresas que estaban muy ricas.
#vendimia2020

Ingredients and spices that need to be Prepare to make Sorbete de helado de limón y fresas:

1. 2 litros helado de limón
2. 1/2 kgr fresas
3. 2 botellas cava
4. 1 compita de orujo

Steps to make to make Sorbete de helado de limón y fresas

1. Lo primero limpiamos las fresas y las troceamos, aunque guardaremos unas pocas para decorar sin partir.
2. A continuación, en un recipiente alto y que quepan todos los ingredientes, ponemos el helado y las fresas cortadas y las trituramos con una varilla (puede ser de mano o eléctrica) depende como esté el helado.
3. Una vez todo bien triturado, le vamos echando el cava poco a poco hasta terminar las dos botellas y ahora, revolvemos con una varilla manual hasta que todo esté integrado.
4. En este momento hemos terminado nuestro sorbete, aunque yo le echo una cosita de un licor que en este caso, era orujo gallego (puedes ponerle whisky, ron etc)
5. Le damos unas vueltas, servimos en copas a las cuales les ponemos media fresa que habíamos reservado enteras y está listo para BEBER
6. De cada litro de helado sale para 8 copas y como éramos 10 yo hice 2 litros. No quedó nada ya que la gente repitió.

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So that's going to wrap this up for this special food Recipe of Ultimate Sorbete de helado de limón y fresas. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!