Recado de carne para empanadas

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recado de carne para empanadas. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Recado de carne para empanadas is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Recado de carne para empanadas is something which I have loved my whole life.

Many things affect the quality of taste from Recado de carne para empanadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Recado de carne para empanadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Recado de carne para empanadas using 9 ingredients and 5 steps. Here is how you can achieve it.

Una de mis comidas favoritas

Ingredients and spices that need to be Get to make Recado de carne para empanadas:

1. 1 kg carne molida
2. 500 grs cebolla
3. 1 diente ajo
4. 1 morrón rojo mediano
5. Hojas apio a gusto (opcional)
6. Sal a gusto
7. Cebolla de verdeo a gusto
8. 4 doc de tapas para empanadas
9. 4 huevos

Instructions to make to make Recado de carne para empanadas

1. En una sartén colocar un poco de grasa o aceite calentar un poco y agregar picado la cebolla, ajo, morrón, apio, cebolla de verdeo la parte de la cabeza (lo demás reservar), añadir sal, saltear tiene que transparentar la cebolla
2. Cuando ya se cocino las verduras agregar la carne, sal a gusto, condimento para pizza un poco y dejar en el fuego hasta que la carne este cocinada pero no seca sino jugosa aquí puedes agregar la cebolla de verdeo (hojas) y que se cocine un poco o sacar del fuego y agregar cuando este frío
3. Hacer cocer los huevos hirviendo por 15 minutos luego aplastar con tenedor o picarlos finito a elección
4. En una bandeja colocar el recado encima el huevo, la cebolla de verdeo picada (si deseas agregar en este paso) puedes hacer caldo y agregarle 1 1/2 cucharón del mismo para que queden jugas
5. Armar, hacer el repulgue con las tapas de empanadas y freír u hornear en este paso pintaríamos con manteca derretida para que dore mejor. A disfrutar del manjar!!

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So that's going to wrap this up for this exceptional food Recipe of Speedy Recado de carne para empanadas. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!