Croquetas de arroz

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Croquetas de arroz. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Croquetas de arroz is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Croquetas de arroz is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Croquetas de arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Croquetas de arroz using 6 ingredients and 4 steps. Here is how you can achieve it.

Para preparar las viandas del almuerzo necesito pensar en una comida que sea práctica para comer en la vianda, algo que no te atore por el calor, que sea rico y económico, todo un tema!!!. Pero esta receta forma parte de todo eso y es sumamente rica y lo mejor de todo se adapta a todo tipo de heladera, lo que encuentres lo pones y no hay forma de que falle, te invito a que lo pruebes. 🤗⬇️
#vianda #delantaldorado

Ingredients and spices that need to be Get to make Croquetas de arroz:

1. 2 tazas arroz 🍚
2. 300 grs jamón cocido
3. 200 gr muzzarella 🧀
4. 2 huevos 🥚
5. Pan rallado
6. Condimentos y sal

Instructions to make to make Croquetas de arroz

1. Lo primero que hacemos es el arroz, yo le agregue dos ajos picados al arroz mientras se cocina. También se le puede agregar un caldito y no le agregamos sal luego. Eso es a gusto
2. Luego picamos el jamón en cubos y el queso también. Una vez listo el arroz lo pasamos a un recipiente amplio, le ponemos condimentos y luego agrega el jamón y queso, esperas unos minutos mientras se enfría un poco y mientras batis los huevos y pones en otro recipiente pan rallado.
3. Cuando puedas tocar el arroz sin quemarte formas bolitas y las pasas por pan rallado, luego por huevo y de nuevo pan rallado. Y ahí estaría lista tu croqueta. Aquí tenes varias opciones: ➡️ las podes cocinar así como están en horno hasta que el pan rallado dore. ➡️Las podes cocinar en aceite como haces una milanesa. ➡️ Acá la opción que más me gusta, si te sobró huevo batido las pasas por huevo y las freis como una mila, le da como una capita que hace que quede exquisita!! 🤗
4. Espero disfrutes esta receta y te sea bien práctica para llevar en la vianda. Saludos 🤝😘😘

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Croquetas de arroz. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!