Morcilla veggie con boniato

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Morcilla veggie con boniato. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Morcilla veggie con boniato is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. Morcilla veggie con boniato is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Morcilla veggie con boniato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Morcilla veggie con boniato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Morcilla veggie con boniato using 11 ingredients and 10 steps. Here is how you cook that.

Cada vez me sorprende más la comida veggie y es por ello que os traigo esta deliciosa morcilla veggie que os sorprenderá muchísimo 😉👍 #mirecetario #unarecetaunarbol #onerecipeonetree #veggie

Ingredients and spices that need to be Make ready to make Morcilla veggie con boniato:

1. 1 taza judías negras blandas
2. 1/2 taza Maicena
3. 1 taza arroz cocido
4. 1 cebolla
5. 2 dientes ajo
6. 1 cucharadita ajo en polvo
7. 1 cucharadita comino
8. 1 cucharadita pimentón ahumado
9. 1 boniato cortado en bastoncillos(opcional)
10. Si no quieres boniato pon piñones
11. aceite, sal y pimienta

Instructions to make to make Morcilla veggie con boniato

1. Bate tus Judías hasta tener un puré espeso, si ves que no es fácil de batir pon un poco de agua
2. Pon la maicena con el puré anterior y remueve hasta que integre bien.
3. Es la hora de añadir tu arroz cocido.
4. Pon las especias y remueve, ve probando para corregir sabores y reserva.
5. En una sartén sofríe la cebolla el ajo y los bastoncillos de boniato en cuadraditos (o los piñones si eliges esa opción)
6. Cuando este todo bien pochadito añadirlo a la mezcla que tenemos reservada y remueve.
7. Con papel film monta tus morcillas de unos 10cm de largo o el tamaño que prefieras y cierra como un caramelo. Mientras las montas pon una cacerola profunda con agua a hervir.
8. Hierve tus morcillas durante 40 minutos a fuego lento. Déjala enfriar a temperatura ambiente.
9. Una vez fría ya están listas para consumir de la manera que más te gusten, en tapa, en témpura, en vuestro cocido...
10. Yo las monte en Tostas con pimientos rojos asados y aceitunas.

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Favorite Morcilla veggie con boniato. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!