Waffle de avena y proteína

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Waffle de avena y proteína. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Waffle de avena y proteína is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Waffle de avena y proteína is something which I've loved my whole life.

Many things affect the quality of taste from Waffle de avena y proteína, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Waffle de avena y proteína delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Waffle de avena y proteína is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Waffle de avena y proteína estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Waffle de avena y proteína using 9 ingredients and 2 steps. Here is how you can achieve it.

Inspirada en la receta de Manuela Casique, waffle con avena, quedan súper bien, algo crujientes por las hojuelas, además agregué proteína en polvo y logramos un desayuno feliz. 🤩😋

Ingredients and spices that need to be Get to make Waffle de avena y proteína:

1. 1 huevo grande
2. 1/4 taza avena en hojuelas
3. 1 medida proteína (de preferencia sabor chocolate)
4. 1 cdita endulzante (azúcar, eritritol, stevia, etc)
5. 1 chorrito extracto de vainilla
6. 1 pizca sal rosa
7. 1 pizca canela en polvo
8. 1-2 chorritos leche al gusto, puede ser vegetal
9. c/n aceite de coco o mantequilla para engrasar la wafflera

Instructions to make to make Waffle de avena y proteína

1. Mezclar todos los ingredientes, excepto la leche que pondremos al final de a poco según se requiera para la textura adecuada, algo más espesa que para hot cakes.
2. Engrasar la wafflera y cocinar al término deseado. Las hojuelas de avena ayudan a que nos quede crujiente. Servir con toppings al gusto.

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